Fresh cabbage combined with Captain D’s own signature sweet slaw dressing with a delicate blend of sweet and savory flavors.
Crispy cut french fries, lightly battered, and fried.
A combination of crispy iceberg lettuce, shaved carrots and then topped with a fresh tomato wedge.
Green beans slow cooked with country ham and served hot to order.
A simple, southern classic; slices of okra in southern style breading fried to a golden brown.
Tender broccoli florets steamed to order.
A generous sized potato cooked to perfection and then served with real butter and sour cream as an accompaniment.
Simply sweet corn on the cob boiled and served hot.
Classic home-style macaroni and cheese prepared with delicate Cheddar cheese sauce and tender noodles.